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P1090964-1030×772
Folllow-up 1st MycoKey International Conference: 11-14 September 2017 – Ghent, Belgium
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23 January 2018 / News
The 1ST MYCOKEY INTERNATIONAL CONFERENCE (Europe) was organized in collaboration with the other EU H2020 project Mytoolbox. The title of the Conference was “Global Mycotoxin Reduction in the Food and Feed chain” and was from 11th to 14th September 2017, Ghent, in Belgium. The ... Read More
23 January 2018Pasquale Del Vecchio
fusariun 2018 2
18th Fusarium Laboratory Workshop – Bari, 18-22 June 2018
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19 January 2018 / Events
The CNR-ISPA under the aegis of the MycoKey project  and the International Society for Mycotoxicology (ISM),  is pleased to announce the 18th Fusarium Laboratory Workshop being held at Faculty of Biotechnology in Bari from 18-22 June, 2018. This internationally recognized workshop will be a ... Read More
19 January 2018Pasquale Del Vecchio
2nd Mycokey
2nd MycoKey International Conference: Wuhan – China, 15-18 September 2018
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18 January 2018 / Events
The 2nd MycoKey International Conference: Integrated Solutions for Mycotoxin Management. Wuhan - China, 15-18 September 2018. This Conference, hosted jointly by Chinese Academy of Agricultural Sciences (CAAS), Hubei Academy of Agricultural Sciences (HAAS) and Chinese Society of Plant Protection (CSPP) will involve a ... Read More
18 January 2018Pasquale Del Vecchio
MycoKey workshop_Helsinki 2018_VTT_frontpage
1st MycoKey Technological workshop – Helsinki, Finland 23-24 May 2018
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20 December 2017 / Events
Integrated preventive actions to avoid mycotoxins in malting and brewing May 23-24, 2018, Helsinki, Finland Organiser: VTT on behalf of the EU MycoKey-project Welcome to the MycoKey Technological Workshop ... Read More
20 December 2017Pasquale Del Vecchio
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H2020 -Research and Innovation Action - Societal Challenge 2 - "Food security, sustainable agriculture and forestry, marine, maritime and inland water research and the bioeconomy challenge" - GA 678781 MycoKey "Integrated and innovative key actions for mycotoxin management in the food and feed chain"
Coordinator: National Research Council - Institute of Sciences of Food Production - Italy
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