Integrated preventive actions to avoid mycotoxins in malting and brewing
May 23-24, 2018, Helsinki, Finland
Organiser: VTT on behalf of the EU MycoKey-project
Welcome to the MycoKey Technological Workshop ... Read More
Archive: 2017
20
Dec2017
20
Dec2017
The MycoKey team is pleased to wish you a peaceful Christmas and a fruitful 2018!
We are pleased to share with you the positive feedback received by external evaluators after the review held in Brussels last week.
The overall project performance is good. The ... Read More
24
Oct2017
The two beneficiary of the first call of the Short Term Misssion related to the project Mycokey are:
Saowalak Adunphatcharaphon from Thammasat University (Thailand) that is going to carry out a study at the ISPA-CNR, Italy under the supervision of Dr. ... Read More
20
Oct2017
12
Oct2017
02
Oct2017
MycoKey is developing innovative and integrated solutions to support stakeholders in effective and sustainable mycotoxin management along food and feed chains in Europe and China.
We’re pleased to present the progress of the project, and introduce our multidisciplinary research .
In the first 18 ... Read More
